Arroz con Huevos
Arroz con Huevos
Ingredients
- 1 tbsp vegetable oil
- 1 onion chopped
- 3/4 cup green pepper chopped
- 2 cloves garlic minced
- 1 tsp chili powder
- 1 1/2 cup tomatoes fresh, chopped
- 3 cups rice cooked
- 1 tsp hot pepper sauce optional
- 4 eggs poached
Instructions
- In non-stick skillet, heat oil over medium heat. Add onion, green pepper, garlic, and chili powder and cook, stirring, for about 5 minutes or until softened.
- Stir in tomatoes and cook for 1 minute.
- Add cooked rice and hot pepper sauce (if using); cook, stirring, for about 5 minutes or until heated through.
- Divide rice mixture among plates and top each with an egg before serving.