Watermelon

Nutrition Information

1 serving = 150 g (1/12 mini; 1/18 small; 1/28 large; 1 cup diced)

• Source of Vitamin C (15% Recommended Daily Intake per serving)
• Sodium-free (0 mg per serving)
• Fat-free (0 g per serving)

Look For

A firm symmetrical melon with fully rounded sides and a yellowish underside. If cut, select a melon with bright red flesh.

To Store

Whole melons will keep for 7 to 10 days at room temperature. Store them too long, and they’ll lose flavour and texture. After cutting, store wrapped watermelon in refrigerator for 3-4 days.

To Prepare

Rinse, cut melon into wedges or scoop out flesh.

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