To get you on board with our fruit and veggie of the month for June — cherries and radishes —…
Tag: fruit of the monthTo get you on board with our fruit and veggie of the month for June — cherries and radishes —…
© Chef Michael Smith Cherries pack a powerful nutritional punch that always delivers big bold flavour. Mulling them with warm…
We’re featuring the delicious pomegranate as our fruit of the month! If you’ve been shy about grabbing one of these…
Summer heat is really on and what better way to cool down than with delicious, juicy watermelon! Here is the…
Sweet juicy strawberries are one of our favourite fresh summer treats! This is why we’ve decided to feature them for…
For the month of May we are featuring grapes! A perfect sweet snack, great for grab and go, grapes are…
For the month of March, also known as Nutrition Month, we’re featuring the delicious cantaloupe. If you’d like to eat…
Avocados are a great staple to have in your kitchen. From breakfast to snacks, and dinner – these little fruits…
We could all use a little bit of sunshine during the winter months which is why we’re featuring the delicious…
This month we are featuring the juicy delicious orange as our fruit! There are three main types of oranges: juicing,…
Warm up with this comforting Bok Choy Udon Noodle Bowl! 🍜✨
This dish brings together the thick, chewy udon noodles beloved in Japanese cuisine, paired perfectly with tender bok choy and a savoury broth.
It’s a celebration of the simple, flavourful ingredients that make Japanese cooking so satisfying and timeless. 🥢🌿
Get the full recipe: halfyourplate.ca/recipe/bok-choy-udon-noodle-bowl/
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