The sun is shining, the birds are singing. It’s picnic season! What could be better than preparing a delicious feast…
Tag: half your plateThe sun is shining, the birds are singing. It’s picnic season! What could be better than preparing a delicious feast…
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Written and contributed by #HalfYourPlate International Year of Fruits and Veggie Friend – Fresh From Florida Florida’s growing season is…
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By: Jen Ong Tone, MHSc, RD It’s 5:00 pm. Whether you’re commuting home from work or making your way to…
A completely soul warming, delicious soup! The simple combination comes together easily for a burst of flavour combinations!
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Post written by Half Your Plate friend and RD Laurie Barker Jackman The key to a healthy diet is getting variety…
Carol Harrison is a Toronto-based registered dietitian. Connect with her on Twitter and IG @CarolHarrisonRD As a dietitian, I know…
Warm up with this comforting Bok Choy Udon Noodle Bowl! 🍜✨
This dish brings together the thick, chewy udon noodles beloved in Japanese cuisine, paired perfectly with tender bok choy and a savoury broth.
It’s a celebration of the simple, flavourful ingredients that make Japanese cooking so satisfying and timeless. 🥢🌿
Get the full recipe: halfyourplate.ca/recipe/bok-choy-udon-noodle-bowl/
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