Did you know that the leaves of many vegetables are edible? Often, they end up in compost or garbage, which…
Tag: Zero WasteDid you know that the leaves of many vegetables are edible? Often, they end up in compost or garbage, which…
No one likes to throw their money in the trash. Yet in Canada, 63% of discarded food could have been…
Warm up with this comforting Bok Choy Udon Noodle Bowl! 🍜✨
This dish brings together the thick, chewy udon noodles beloved in Japanese cuisine, paired perfectly with tender bok choy and a savoury broth.
It’s a celebration of the simple, flavourful ingredients that make Japanese cooking so satisfying and timeless. 🥢🌿
Get the full recipe: halfyourplate.ca/recipe/bok-choy-udon-noodle-bowl/
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