Blueberries
Nutrition Information
1 serving = 80 g (1/2 cup)
- Source of Vitamin C (10% Recommended Daily Intake per serving)
- Source of fibre (2 g per serving)
- Fat-free (0 g per serving)
Look For
Firm, plump, dry, dark coloured blueberries with a powder blue bloom.
To Store
Arrange unwashed on paper towel, in shallow pan. Cover, refrigerate for up to ten days. For longer storage, freeze berries for up to one year.
To Prepare
Rinse. Remove damaged berries. Eat raw. Good in baking.
Download the Detailed Printable Fact Sheet
← Back to Fruits From A-Z