Dip and Dive!
Dip and Dive!
Ingredients
- 12 Raspberries
- 12 whole Blueberries
- 12 whole blackberries
- 6 whole Strawberries
- 6 whole Grapes
- 6 whole long lollipop sticks
- 1 whole apple cut into spears
- 1 whole Pear cut into spears
- 1 cup Greek-style yogurt 0% fat
- 1 tbsp honey
- 2 tbsp Dutch cocoa optional
- 1/4 tsp cinnamon
- 3/4 cup cottage cheese light
- 1/3 cup cream cheese light
- 1/4 cup Cheddar cheese shredded low fat
Instructions
- Thread the berries and grapes into lollipop sticks; set on platter with remaining fruit.
- Yogurt Dip: In bowl, whisk together yogurt, honey, cocoa and cinnamon until smooth.
- Cheesy Dip: In food processor, puree cottage cheese and cream cheese until smooth.
- Add Cheddar cheese and puree until smooth.
- Serve dips with berry kabobs and sliced fruit.