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Lamb Khorma

Lamb Khorma

Dec 29, 2014
Lamb Khorma

Lamb Khorma

Serve with a side of steamed veggies, make sure it fills half your plate!
Prep Time 25 mins
Cook Time 1 hr
Total Time 1 hr 25 mins
Course Main Dishes
Servings 4 servings
Calories 283 kcal

Ingredients
  

  • 1 tbsp oil
  • 1 tsp poppy seeds
  • 1 onion finely chopped
  • 1 tsp turmeric
  • 14 oz diced lamb
  • 2 tbsp Gourmet Garden Fresh Blends™ Indian
  • 1 tbsp ginger Gourmet Garden
  • 1 tbsp garlic Gourmet Garden
  • 2/3 cup chicken stock
  • 1/3 cup light coconut milk
  • 1/4 cup green beans trimmed & chopped
  • Sliced spring onions and rice to serve

Instructions
 

  • Heat oil in a medium saucepan, cook poppy seeds and onion until onion softens.
  • Add turmeric, lamb, Gourmet Garden Fresh Blends™ Indian, Gourmet Garden Garlic, Ginger and chicken stock to pan.
  • Simmer 40 minutes or until lamb is tender and sauce has reduced. Stir in light coconut milk and green beans.
  • Simmer curry until beans are just tender.
  • Serve topped with spring onions on rice.

Nutrition

Calories: 283kcalCarbohydrates: 4.6gProtein: 36gFat: 12gSaturated Fat: 7gCholesterol: 107mgSodium: 234mg
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