Recipes
Easy Fridge Pickles

Easy Fridge Pickles

Jun 4, 2015
Easy Fridge Pickles

Easy Fridge Pickles

These pickles are a reminder of how easy it is to enjoy cucumber different ways. Perfect to eat on their own or tuck them into your favourite hamburger or salad for an added kick of sweet and salty.
Prep Time 5 mins
Total Time 5 mins
Course Snack
Servings 2 cups
Calories 35 kcal

Ingredients
  

  • 1 English Cucumber sliced
  • 3/4 cup White Vinegar
  • 1 tbsp Granulated Sugar
  • 2 tsp Pickling Spice Optional
  • 1 tsp Kosher Salt

Instructions
 

  • In a large bowl, whisk together vinegar, sugar, pickling spice, if using and salt until sugar is almost dissolved. Stir in cucumber slices to coat. Layer cucumber slices and vinegar mixture in glass jar with lid. Seal and refrigerate for at least 2 hours or up to 3 days.

Notes

Recipe developed by Emily Richards.

Nutrition

Calories: 35kcalCarbohydrates: 9gProtein: 1gSodium: 960mgFiber: 1gSugar: 7gVitamin A: 200IUVitamin C: 8.3mgCalcium: 20mgIron: 0.4mg
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