Blog contributed by Jannah Haas of Angry BBQ The more we use BBQ, the more we find ourselves using one…
Tag: grilled veggiesBlog contributed by Jannah Haas of Angry BBQ The more we use BBQ, the more we find ourselves using one…
Summer is the best time of year to crack open the grill and roast up your favourite proteins and veggies!…
Love creamy soups but dairy intolerant? Well we have a great solution! Vegetable puree soups are so simple to make…
Warm up with this comforting Bok Choy Udon Noodle Bowl! 🍜✨
This dish brings together the thick, chewy udon noodles beloved in Japanese cuisine, paired perfectly with tender bok choy and a savoury broth.
It’s a celebration of the simple, flavourful ingredients that make Japanese cooking so satisfying and timeless. 🥢🌿
Get the full recipe: halfyourplate.ca/recipe/bok-choy-udon-noodle-bowl/
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