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How to get more eggcellent eggplant into your life!

Sep 9, 2014

Our vegetable of the month is the amazing eggplant! This delicious vegetable is both sodium and fat-free and can be cooked into a variety of recipes. Today we’re giving you some useful recipes that incorporate eggplant in a new and creative way! We’ll be adding all kinds of eggplant recipes this month on Pinterest so keep checking back!

1. Puréed as a tasty dip!

Via Closet Cooking

Via Closet Cooking

2. …or as the “chips” for your dip!

Via Girls Gone Sporty

Via Girls Gone Sporty

3. As a Thai inspired side dish

Via Vegetarian Gastronomy

Via Vegetarian Gastronomy

4. As a tasty pasta substitute for rollatini

Via Skinnytaste

Via Skinnytaste

5. …or as an ingredient in a pasta dish!

Via Rachel Ray

Via Rachel Ray

6. As a replacement for traditional pizza crust

Via Drizzle 'n Dip

Via Drizzle ‘n Dip

7. Roasted in a flavourful salad

Via Laa Loosh

Via Laa Loosh

8. Roasted on a burger

Via Wishful Chef

Via Wishful Chef

9. Sautéed with honey

Via A Spicy Perspective

Via A Spicy Perspective

10. Grilled for a fresh salad

Via Domesticate Me

Via Domesticate Me

How do you incorporate eggplant into your meals?

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