Since we all need a little bit more sun right now, we decided to feature the papaya as our March…
Tag: healthy eatingSince we all need a little bit more sun right now, we decided to feature the papaya as our March…
For Nutrition Month we’ve partnered with the Dietitians of Canada to encourage Canadians to eat healthier – one meal at…
We love to indulge in comfort foods, especially when they’re so easy to lighten up! In Tuesday’s segment on Canada…
This month we are highlighting versatile and delicious bananas. As we all know, bananas are high in potassium, but did…
It’s easy to add veggies to replace traditional carbs like pasta or rice at dinner. By doing so you’ll get…
Did you know that February is heart month? To keep your heart healthy, the Heart and Stroke Foundation suggests adding…
Looking for some ways to save some cash this week? We’ve got two great Half Your Plate meals to get…
Cauliflower is our wonderfully versatile vegetable of the month! Did you know that cauliflower is available in white, orange, green…
Whether you’re starting college and need quick and easy cooking ideas or are a busy family on the go, these…
Looking for a holiday salad that will steal the show? 🎄✨
This Balsamic Pear and Candied Pecan Salad is the perfect mix of sweet, tangy, and crunchy, making it a standout addition to your holiday table. 🥗
Get the recipe here 👉 halfyourplate.ca/recipe/balsamic-pear-and-candied-pecan-salad/
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